Wednesday, February 2, 2011

Dine LA (下): Ruth's Chris Steak House@Pasadena


Dinner $34

Choice of Appetizers: Steak House Salad, Caesar Salad, or Louisiana Seafood Gumbo
Choice of Entrees: 6 oz Filet and Shrimp, 12 oz Ribeye, or Chef's Selection Fresh Salmon
Choice of Desserts: Dessert Duo of Mini Cheese Cake paired with a Chocolate Cup filled with Chocolate Mousse

老婆的死黨剛好跟家人來了L.A.避年,這天她偷走了出來跟老婆約會,而我是司機+電燈膽.
不知是不是Dine LA的關係,今晚人特別多,還大多是華人,好像我們隔離枱都是很大聲的講廣東話,彷彿在香港的Ruth Chris鋸排!!


餐包,免費的.


Caesar Salad,很好吃.


Louisiana Seafood Gumbo,跟Las Vegas Oyster Bar的差很遠.


12 oz Ribeye 配 mashed potatoes, medium rare,非常juicy,但很"漏".


6 oz Filet and Lobster Tail (+$10) 配 mushrooms.賣相很吸引,肉味很濃而不"漏".本來叫了medium rare卻來了medium well,但少吃太生都是好的,所以沒有叫server換過.Lobster tail有"根".


Dessert Duo.已經飽到吃不下,要打包!

今天服務尚算OK,只是我的gumbo竟漏了拿來,filet overcooked,還有墨佬收拾的時候問也沒問便拿走了原封不動要打包的mashed potatoes,當然後來server道了歉還打包了新的給我們,埋單時還跟我們握手多謝我們光臨!!

$34x3 + $10 (lobster tail) + tax + tips = $143

P.S. 因為農年新年失算吃不到第3間Dine LA,變相蝕了$20 Amex promotion.

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